whole wheat flour (wheat), water, wheat gluten, emulsifier(E322, E471, E472e, E481, E482), dextrose, baking salt, wheat leaven, wheat flour, yeast, flour improver(E300), field bean flour vegetable oil (rapeseed), toasted wheat malt flour (barley), barley malt flour, vegetable fat (palm), wheat starch, vegetable oil (rapeseed), pea protein, glucose syrup, flavouring