wholemeal wheat flour, water, wheat malt, barley malt flour, baker's salt, wheat leaven, dried rye leaven, dextrose, wheat bran, barley malt extract, wheat gluten, yeast, roasted malt flour (barley), malt flour (wheat), wheat flour, vegetable oil (rapeseed), emulsifier (E471, E472e, E481), wheat malt, vegetable fat (palm), field bean flour, salt, vegetable oil (rapeseed), wheat starch, flour improver (E300), pea protein, flavouring, glucose syrup