[product-usps]
rustic stick half-baked per 2
€3,50

Barley

Rye

Wheat
wheat flour, water, wheat leaven, baking salt, wheat gluten, rye flour, yeast, dextrose, bulking agent(E170), emulsifier(E472e), vegetable oil (rapeseed), wheat malt flour, barley malt flour, flour improver(E300, E920), flour improver(E300, E920), rye malt flour
Nutritional values per 100 grams
Energy | 907 kJ (216.6 kcal) |
Fats | 1 |
- Of which saturated | 0,2 |
Carbohydrates | 43,7 |
- Of which sugar | 1 |
Dietary fibre | 2 |
Proteins | 8,1 |
Salt | 1,27 |
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