With our own speculaas dough, it can't go wrong. Apron on, bakers ready? Bake away!
Would you like to work at Bakkerij van Heeswijk?
We are proud our bread and pastries, but even more proud of our fantastic staff. Would you like to get to know them better?....
RECIPE: PUMPKIN SOUP
The ultimate autumn feeling? For us, that's a home-made steaming soup with quality good bread from the bakery. Choose the...
Turkish tomato bread with grilled vegetables
turkish bread recipe
Summer fun: cycle the lap of Bakkerij van Heeswijk!
At the start of the summer holidays, the beautiful sets from the Tour deFrance once again flash on television in a...
Recipe: isotonic drink
Looking for a responsible sports drink without additives? Pop another leontient in your pocket and your sporty bike ride can...
Strawberry hangover with crumble of leonies
strawberry hangover recipe
Save for an apron with name (you get that cute baker's hat too!)
Want to get your hands on a cute apron with your name? You get the hat with it too!Fun for your kids, little...
VITELLO TOSTADO
Pour out the excess oil from the can of tuna. Mix the tuna with 2 tablespoons of whole yoghurt and blend well until smooth. Do not do this in a food processor as it will become too runny. Season to taste with salt and pepper.
Chop the pickles and capers very finely and mix them with the yoghurt and mayonnaise.
