Save for an apron with name (you get that cute baker's hat too!)
Want to get your hands on a cute apron with your name? You get the hat with it too!Fun for your kids, little...
Recipe
VITELLO TOSTADO
Pour out the excess oil from the can of tuna. Mix the tuna with 2 tablespoons of whole yoghurt and blend well until smooth. Do not do this in a food processor as it will become too runny. Season to taste with salt and pepper.
Chop the pickles and capers very finely and mix them with the yoghurt and mayonnaise.
Toast the sandwiches.
News
ORDER LIST EASTER 2025
We are pulling out all the stops for this lovely spring festival. Order your items via the webshop or deliver the order list...
Recipe
RECIPE: BUN WITH SALMON AND AVOCADO
Recipe
RYE BREAD AND EGGS WITH BACON
Recipe
RECIPE: 3 VARIATIONS WITH OUR HONEY
RoASTED HONEY NUTS The roasted honey nuts are very easy to make. Scramble the nut mix with the honey and a pinch of coarse sea saltin...
Recipe
RECIPE: SALAD WITH HOMEMADE CROUTONS
Throwing away bread, that's a waste, of course! This version of an Italian Panzanella can be made perfectly with all kinds of old bread. Delicious as a side dish...
Recipe
WINTER SAVOURY TART WITH CAULIFLOWER AND OLD CHEESE
Preheat the oven to 19o C.
Grease a springform pan with butter. Line the mould with the savoury pie dough.
Prick holes all over the bottom with a fork. Place a piece of baking paper in the mould and fill it with uncooked dry beans (+ keep 1 to 'hide' in the cake later!).
