break cakes

4,00

Egg

Milk

Wheat

wholemeal spelt flour (wheat), spelt flour (wheat), raisins, vegetable fat (vegetable fat (palm), fully hydrogenated, and vegetable fat (palm kernel), vegetable fat (coconut), fully hydrogenated and vegetable fat (palm)), sugar, apple pieces, currants, vegetable oil (vegetable oil (rapeseed)), free-range egg (egg), baker’s salt, yeast, invert sugar syrup, apple fibre, flour treatment agent (E300), vitamins (vitamin A, vitamin D3), flavouring, acidity regulators (E330, E270), emulsifier (E322, E471), salt, whey powder (milk), colouring (E160a), cinnamon, vegetable oil (sunflower), natural flavouring, flavouring (vanillin)

Nutritional values per 100 grams

Energy1530 kJ (365.4 kcal)
Fats16,2
- Of which saturated6,6
Carbohydrates48,8
- Of which sugar24,7
Dietary fibre4,6
Proteins5,9
Salt0,68
SKU: 22091

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